Greta
on
Aug 26, 2008 2:43 PM PDT
There is an art to creating a homemade sandwich that won't turn soggy before lunch. I have yet to master this skill, but I still enjoy bringing my favorite foods from home to school or work everyday. And even if you aren't skilled at sandwich making, with an insulated lunch tote the sky is the limit in terms of other lunchtime creations. Mac n' cheese, yogurt, and even salads stay fresh in insulated containers. And no worries, these bags aren't the tacky plastic monstrosities you toted to grade school - they're cool, colorful, and made with the eco-conscious consumer in mind. I found some excellent examples in the Hive.
