We've all got friends who "aren't into" cheese. This package will change their minds: the Vermont chevre is lemony and mild; the Gorgonzola cremificato has nothing in common with the dull dolce so often found in America; the French double-creme Brie is unctuously creamy; and the charming, nutty Gruyere is bound to win over even the most rabid cheese-skeptic. Spanish fig jam and crunchy olive-oil crackers will help seal the deal.
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Created by Sprinkles, the beloved cupcake shop that started in Beverly Hills, these mixes let you make the most popular varieties of Sprinkles' moist, flavorful cupcakes. Inside each package, you'll find the signature confectioners' "dots" that finish Sprinkles cupcakes so irresistibly. Each mix contains only premium all-natural ingredients such as Nielsen-Massey Madagascar Bourbon vanilla and the essence of fresh fruit. Chocolate cupcakes are made with dark Callebaut cocoa for deep, rich flavor; recipe for bittersweet chocolate frosting included. Red velvet cupcakes have the signature scarlet hue and are made with Callebaut chocolate for depth of flavor and generous amounts of butter for richness; recipe for cream cheese frosting included. Vanilla cupcakes, made with Nielsen-Massey Madagascar Bourbon vanilla, are fragrant and ethereal; recipe for vanilla frosting included. Banana cupcakes have a rich banana flavor and golden hue; recipes for vanilla and chocolate frostings included. Lemon cupcakes get their flavor and tang from fresh California lemons; recipe for lemon frosting included. Includes mix packet, frosting recipe and Sprinkles' signature modern "dots" for decorating each cupcake. 15–16.2 oz. (makes 12 cupcakes).
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Pure edible nostalgia, our heart-shaped treats recall the whoopie pies beloved by kids, but with a decidedly sophisticated twist. The sweet valentines come to us from a bakery in Maine that uses fresh local ingredients. 12 moist red velvet cakes filled with three assorted buttercreams. Buttercream in chocolate, raspberry and classic vanilla flavors. Made with local butter and free-range eggs. Pies are individually wrapped and packaged in a ribbon-tied box. 19 oz. (12 cakes, 4 of each flavor). Each cake is 2 1/2" x 2" high. A Williams-Sonoma exclusive.
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Cheese is, in our humble opinion, one of the most wonderful foods in existence, and we've been fortunate to travel the world looking for the finest varietals available. Of course, when we find something truly fabulous we can't wait to share it with you, which is why we created our three-month, six-month and nine-month programs. When you sign up, we'll send you our latest and greatest cheese discoveries every thirty days, give or take a day. Orders ship mid-month and may be started at any time.
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Sweeten Halloween celebrations with these whimsical treats. Crafted in fun holiday shapes, they make great party favors or table decorations. Crafted in the shapes of ghosts, owls and pumpkins, each is shaped and decorated by hand. Underneath each hand-dipped chocolate shell lies a rich, fudgy dark chocolate brownie. Sticks make them party perfect -- no need for plates or forks and no messy hands. Set of six browniepops, includes two of each shape. 9.6 oz. total. A Williams-Sonoma exclusive. Available to ship October 11. Made in USA.
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This ghost will appear and then disappear very quickly from your Halloween party table. Created by Sam Godfrey, presiding magician and master artisan baker at Napa Valley's Perfect Endings, the classic red velvet sheet cake showcases a frightfully delicious combination of decadent flavors. Billowy white chocolate fondant conceals a dreamy five-layer red velvet cake, enriched with fluffy vanilla cream cheese filling. Made with premium ingredients according to an old family recipe, right down to its traditional deep burgundy color. Shipped frozen. Made in USA.
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Light up your Halloween table with a festive cake in the holiday's signature pumpkin shape. A haunting holiday masterpiece, this decadent treat is guaranteed to delight ghosts and goblins of all ages. The decadent dessert is created for us by Sam Godfrey, master artisan baker at Napa Valley's Perfect Endings. This confection is composed of six layers of devil's food cake alternating with five layers of wicked chocolate truffle–caramel cream filling. Cloaked in homemade orange fondant, the pumpkin comes complete with a handmade chocolate fondant stalk. Shipped frozen. Made in USA.
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Happy Pumpkin Candy Molds features seven candy molds in one pumpkin duo design.
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Halloween Candy Making Kit features assorted lollipops and candy molds for a fun Halloween treat. Kit includes 3 molds: Monsters Large Lollipop (4 designs, 4 cavities), Spiders and Bats Candy (2 designs, 8 cavities, Ghost and Jack-O-Lantern Lollipop (2 designs, 6 cavities); 16 oz. Candy Melts (4 oz. each Light Cocoa, Orange, White and Green); 20 lollipop sticks (6 in.); 4 disposable decorating bags; decorating brush and 20 party bags/ties.
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Have a hauntingly good time decorating this haunted house! Kit includes pre-baked, pre-assembled cookie house (measures 7 x 4 x 8 in. high), orange and black decorating icing mixes, colorful candy (purple and orange mini round candies, orange, yellow and black jelly beans, purple round candies), 1 ghost icing decoration, 2 round decorating tips, 2 disposable decorating bags, cardboard base and complete decorating instructions.
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mi lajki strawberrycake charm short necklace
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Patented raised sidewalls circulate heat and ensure overall better performance and give each brownie at least two crisp, chewy edges. Features cast aluminum construction for quick and even heating. Includes custom spatula for slicing and serving, plus recipes and instructions.
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mi lajki chocolate dipped strawberry charm bracelet
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mi lajki chocolate dipped strawberry charm short necklace, as seen on fashion blogger Foki. Kawaii cute!
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mi lajki sugarcoated candy heart adjustable ring
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mi lajki oreo cookie adjustable ring
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mi lajki strawberry cake adjustable ring
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